Find Job

Enjoy a variety of omakase dishes made with fresh ingredients at Atto sushi.

We use the highest quality charcoal, binchotan, to carefully grill our skewers with the skill of our chefs. The aroma of the charcoal fire is a unique aroma, and the skewers bring out the natural flav...

Located in the Hojo area of Tateyama City ・, we are a yakiniku restaurant where you can casually enjoy carefully selected Japanese Black beef. Leveraging our unique advantage as a restaurant directly ...

Kakikakitei Seafood Restaurant is a seafood restaurant operated by Kosei Suisan Co., Ltd. that specializes in fresh seafood. We take pride in the unique appeal of seafood delivered directly from the f...

A restaurant like a "base where food culture goes around" where you can enjoy dishes starring "local ingredients" at Toroisaki Seaside Park on the Kisarazu seaside. Enjoy a special moment while watch...

Located about a 4-minute walk from Kimitsu Station, “Kimitsu no Kan” is an izakaya where you can casually enjoy seasonal fresh seafood and carefully crafted Japanese cuisine. We offer an extensive men...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Authentic Japanese Cuisine in Waikiki Restaurant Suntory has been serving authentic Japanese cuisine in Waikiki, Honolulu, Hawaii ・ for over 40 years. Located on the 3rd floor of the Royal Hawaiian ...

Located just a 1-minute walk from the East Exit of JR Kisarazu Station, “Roji: Charcoal-Grilled Cuisine and Contemporary Japanese Cuisine” is a Japanese-style izakaya where you can enjoy charcoal-gril...

In addition to carefully selected pork, homemade bread crumbs, and a choice of three sauces, we offer Miyazaki beef cutlets, handmade small bowls of ・ pork miso soup ・ curry, and cutlet sandwiches. In...

We are “Pergolato,” located in Higashi-Ota, Kisarazu City. We offer a variety of sweets, including tarts and gelato. Drawing on the traditional Japanese confectionery techniques and culture cultivated...

We use plenty of fresh seafood and local vegetables from the waters around the Boso Peninsula, and deliver delicious food at affordable prices. We place importance on a balance between "not too standa...

Conger eel from Futtsu ・ white mil. Katsuura bonito ・ horse mackerel. Sea bream from Kamogawa. Kinmedai from Choshi. Clams ・ Stupid clams ・ ・ ・ from Kisarazu Banzu tideland. Seasonal Kaiseki course wi...

SORA offers an exceptional dining experience with a sophisticated setting and friendly hospitality. Our omakase menu is sure to satisfy even the most discerning of diners in a relaxed atmosphere surro...

"Cafe Cheerful" is a retro-style cafe that serves fresh pasta, homemade desserts, coffee, and more. With items like the croffle parfait and cream soda on the drink menu, you can enjoy both meals and d...